FAQ
What is in your samosas?
Potato & Pea
Flour, Water, Salt, Oil, Potatoes, Onion, Carrots, Peas, Green Beans, Corn, Cilantro, Cumin, Chile Peppers, Fenugreek
Chicken
Flour, Water, Salt, Oil, Ground Chicken, Onion, Carrots, Peas, Green Beans, Corn, Cilantro, Cumin, Chile Peppers, Fenugreek
Beef
Flour, Water, Salt, Oil, Ground Beef, Onion, Carrots, Peas, Green Beans, Corn, Cilantro, Cumin, Chile Peppers, Fenugreek
Do you really make the samosas by hand?
Yes! Every single samosa is hand filled and wrapped. This authenticity is what makes them different than anything else on the market.
Are these samosas spicy?
Everyone has a different tolerance to spice, therefore this is a challenging question to answer. We like to tell our customers that our samosas are moderately spicy. Our potato and pea is the spiciest (the potato naturally soaks in the spice more).
Are your samosas gluten free?
All of our samosas contain wheat in the samosa pastry. We are experimenting with gluten free recipes & hope to have one available soon.
Do you make any other products?
We are busy testing out new recipes to bring to our amazing customers very soon!
Why are Your samosas not greasy?
Our samosas are half fried and then frozen. They are finished off in the oven in your own home. This reduces the amount of oil in the samosa and prevents that overly greasy feeling.
Where can i find these amazing samosas?
You can find our products on the shelves at various retailers in BC. Please see our "Where to Find" tab for detailed info. If there is a store you would like to see us at, please send us an email with a request.